April 12, 2008

Jazzercising Your Food

I love to cook. It's a hobby and my job. But sometimes I just don't want to be slaving away in the kitchen. Sometimes I just want to park my *ss on the couch and watch tv and have someone serve me. Wait, since we are fantasizing here, make that a beach chair on an exotic island instead of my frumpy couch and I would like a margarita. I'm going to have a Rachel Ray moment here and teach you a secret about making this fancy looking soup in less then 5 minutes. I heated up some butternut squash soup that I bought from Wholefoods. I mixed some olive oil with chopped herbs and another with paprika to make these pretty looking drops in the soup. Top a slice of toasted baguette with a good goat cheese and voila! Homemade soup that you didn't have to make. Delicious! The trick to making store bought foods taste homemade is jazzing it up!

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