I've been working long hours in the kitchen for the past two weeks since I'm the only pastry chef left. Usually when I eat it's quick huge bites between tasks while standing. When I come home and eat dinner I'm usually shoving food in my face so I can hurry up and go to bed and make it to the kitchen by 5am to bake the morning breakfast items. Today is my day off so I wanted to enjoy myself and relax. I made myself a really awesome breakfast! I fried up some maple bacon that I sliced at work, two eggs sunny side up extra runny, whole wheat toast, pineapple chunks, and a banana yogurt smoothie. For lunch I'm already eying the piece of ribeye steak I have left over from the other days dinner and some salad greens and the red wine vinaigrette that I also made. Oh and I have goat cheese in the refrigerator too and some figs. Lunch is already sounding pretty damn good!
September 22, 2008
Breakfast
I've been working long hours in the kitchen for the past two weeks since I'm the only pastry chef left. Usually when I eat it's quick huge bites between tasks while standing. When I come home and eat dinner I'm usually shoving food in my face so I can hurry up and go to bed and make it to the kitchen by 5am to bake the morning breakfast items. Today is my day off so I wanted to enjoy myself and relax. I made myself a really awesome breakfast! I fried up some maple bacon that I sliced at work, two eggs sunny side up extra runny, whole wheat toast, pineapple chunks, and a banana yogurt smoothie. For lunch I'm already eying the piece of ribeye steak I have left over from the other days dinner and some salad greens and the red wine vinaigrette that I also made. Oh and I have goat cheese in the refrigerator too and some figs. Lunch is already sounding pretty damn good!
Subscribe to:
Post Comments (Atom)
FIGS!!!
ReplyDelete