On my days off I usually wake up in the morning and go straight to my computer to peruse the internet and the foodie blogosphere. My computer table has also become my breakfast table, lunch table, and sometimes dinner table. Sometimes I have to make room for my plate amongst all of my post its and pens. Right now I am having a breakfast of whole wheat toast with rhubarb orange compote that I made after seeing the recipe on this awesome blog and some cut up watermelon and cantaloupe. I'm also making some soft boiled eggs which I loooooove, but they aren't shown in my photo. So what do you like to eat for breakfast?
*Damn I overcooked my eggs because I was chatting with a friend. I love my yolks runny soft and creamy. It's ok. I really shouldn't be eating yolks anyway!
How do you make your soft boiled eggs? My favorite breakfast growing up was soft boiled eggs on cut up toast.
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